1 Corned Beef with spices
1 Cup Water
Pre-heat oven to 350℉.
Pour water in dutch oven. Lay 3 - 18" pieces of foil in a Dutch oven and place corned beef in the middle. Rub spices from packet over the top. Fold foil over meat and cover with lid.
Bake in oven for 2 1/2 hours.
After removing from oven, let rest 10 minutes, take out of foil slice and serve!