Roasted Broccoli

I am not a broccoli fan but when I tried this...I became a huge fan!

Cut 1 large head of broccoli into long spears.
Place on baking sheet.
Drizzle with olive oil.
Salt and Pepper.
Mix with your hands to spread the oil & S&P.
Place in oven at 425 degrees for 10 minutes or until tops begin to brown.
YUM!!!

From Rachel Ray